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Tomato: A Global History

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Penilaian

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In this book, Clarissa Hyman charts the eventful history of this ubiquitous everyday edible that is so often taken for granted. Hyman discusses tomato soup and ketchup, heritage tomatoes, tomato varieties, breeding and genetics, nutrition, tomatoes in Italy, tomatoes in art, and tomatoes for the future. Featuring delicious modern and historical recipes, such as the infamous “man-winning tomato salad” once featured in Good Housekeeping, this is a juicy and informative history of one of our most beloved foods.

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Ketersediaan

BI20200091

BI 635.642 HYM t

BI CORNER

Tersedia

Informasi Detail

Judul Seri

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No. Panggil

635.642 HYM t

Penerbit

London : Reaktion Books LTD., 2019

Deskripsi Fisik

144 hlm.

Bahasa

English

ISBN/ISSN

9781789140835

Klasifikasi

635.642

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Subjek

History

Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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